CAS Number: 6363-53-7
Formula Weight: 360.32
Formula: C12H22O11·H2O
Boiling Point (°C): Decomposes
Freezing Point (°C): 102-103
Solubility: Water and Alcohol
Synonyms: Maltose, Malt Sugar
Shelf Life (months): 36
Storage: Green
Note: The chemical specifications for some items on this product page may differ from the specifications listed above. For more information, consult the Safety Data Sheet or contact your Ward's representative.
Delivery information: This product is designed for educational and teaching laboratories, and no certificate of analysis is available.
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