Unique Method Allows Easy Observation of Starch Breakdown
- Vividly demonstrates enzyme catalysis
- Materials for 15 lab groups
- Time Required: ~60 minutes
In this engaging activity, students will vary the concentration of amylase, which is an enzyme that breaks down starch in order to quantify its effects. A vivid, quantifiable result is provided via the use of a starch indicator. It includes enough materials for 15 setups, a teacher’s guide, and student study guide copy-master.
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